In 2020, Donavan Hardy started A Better Living Meat Service with a simple belief: people should know where their food comes from and feel good about what they’re putting on their table. With a passion for raising animals the right way and a commitment to quality, Donavan set out to provide locally raised meat that families could trust.

What began as a small operation has grown into a farm focused on raising chickens, cattle, and pigs with care and attention every step of the way. Donavan believes that better farming leads to better food, and that supporting local agriculture strengthens the entire community.

At A Better Living Meat Service, the mission is simple — raise animals responsibly, provide high-quality local products, and help families enjoy wholesome, flavorful meat raised close to home.